Almond Fudge Freeze

Almond Fudge Freeze


•    1/2 cup ice
•    2 cups sugar free vanilla yogurt or ice cream
•    1/4 cup Sugar Free Hot Fudge Spoonable Ice Cream Topping
•    1/8 teaspoon almond extract
•    Sugar free frozen whipped topping (optional), thawed
•    Cocoa powder (optional)

1    COMBINE all ingredients in a blender container in the order listed. Process on and off, stirring in between to blend ingredients. Serve in a tall glass. Garnish with a dollop of whipped topping and cocoa powder, if desired.

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