Baked Chicken Strips

Baked Chicken Strips

Ingredients
Chicken bone less – 250g
Black pepper – ½ tsp
Salt as taste
Butter – 4 tbsp
Bread crumbs – 1 cup

Method
Cut chicken in strips then mix butter, salt and black pepper and dip chicken in butter mixture then roll in bread crumbs and bake in oven for 15 to 20 min and serve with Honey Mustard dip.

Honey Mustard Dip
Yogurt – 4 tbsp
Dijon mustard – 1 tbsp
Honey – 2 tbsp
Mix all 3 and now your dip is ready to serve.

Tags: Baked Chicken Strips, Bread crumbs, butter, butter mixture then roll, Chicken bone less, Cut chicken in strips, Dijon mustard, honey, yogurt

Category: Chicken Recipes