RSSCategory: BBQ, kebabs,Roast

How to Make Kachay Keemay ke Kebab: English – Urdu Recipe

How to Make Kachay Keemay ke Kebab: English – Urdu Recipe

| April 26, 2013 | 1 Comment | 383 views

  How to Make Kachay Keemay ke Kebab Kebab is a wide variety of meals are found worldwide. Traditional Kachay keemay ke kebab made with beef, but depending on taste, it may now be lamb or chicken. Like other ethnic foods brought by travelers  the kebab has become a part of everyday cuisine in many countries. [...]

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How to Make Mughlai Chicken Roast: English – Urdu Recipe

How to Make Mughlai Chicken Roast: English – Urdu Recipe

| April 16, 2013 | 0 Comments | 754 views

  How to Make Mughlai Chicken Roast Mughlai Chicken Roast is a dish for special occasions or can be eaten with plain boil rice. Ingredients: Whole chicken – 1 ½kg give deep cuts Ginger garlic paste – 2 tsp Red chilli powder – 1 tbsp Salt – 1 ½ tsp Garam masala powder – ½ [...]

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How to Make Afghani Malai Tikka in Urdu – English

How to Make Afghani Malai Tikka in Urdu – English

| December 24, 2012 | 3 Comments | 1,402 views

How to Make Afghani Malai Tikka Afghan cuisine is undeniably unique. Afghan kebab is most oftenly found in restaurants and outdoor vendor stalls. The most widely used meat is lamb. Recipes differ with every restaurant. Afghan kebab is served with naan, rarely rice. Other popular kebabs include the lamb chop, ribs and chicken. Try this [...]

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How to Make Tandoori Mutton Roast in Urdu – English

How to Make Tandoori Mutton Roast in Urdu – English

| November 23, 2012 | 2 Comments | 970 views

Tandoori Mutton Roast Delicious tandoori mutton roast is easy to make, just marinate the mutton, place the mutton on oven tray and cook it in oven. Ingredients: Mutton – 1kg (preferably chops) White cumin seeds – 1 tbsp Carom seeds – 1 tsp Crushed black pepper – 1 tsp Red chili powder – 2 tbsp [...]

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How to Make Pasanday Handi Kebab in Urdu – English

How to Make Pasanday Handi Kebab in Urdu – English

| October 30, 2012 | 3 Comments | 725 views

Pasanday Handi Kebab Pasanda was originally made with leg of lamb, flattened into strips, marinated, and fried in a dish with multiple seasonings. It is a popular Indian and Pakistani dish, derived from a meal served in the Court of the Moghul Emperors. It is often served with white rice or naan bread on the [...]

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How to Make Mazedaar Boti Tikka in Urdu – English

How to Make Mazedaar Boti Tikka in Urdu – English

| October 24, 2012 | 2 Comments | 1,654 views

Mazedaar Boti Tikka Eid is coming and everybody like to cook something with beef and mutton, you can make seekh kebabs, tikka, steak, etc. I will recommend you to make this boti tikka, especially if you use homemade BBQ masala. Ingredients: Boneless beef – 1 kg cut in 1 inch cubes Salt – to taste [...]

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How to Make Easy Baked Seekh Kebabs in Urdu – English

How to Make Easy Baked Seekh Kebabs in Urdu – English

| October 14, 2012 | 5 Comments | 1,430 views

Baked Seekh Kebabs You tried lots of kebab recipes, BBQ, grilled, fried and baked, but this recipe is really yummy and rich in flavor. Do try at home and let me know what you think. It´s best for Eid or any other occasion. Ingredients: Mince – 300gm Fresh coriander – ¼ bunch Mint – ¼ [...]

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How to Make Easy BBQ Chicken Tikka in Urdu – English

How to Make Easy BBQ Chicken Tikka in Urdu – English

| August 18, 2012 | 3 Comments | 2,208 views

BBQ Chicken tikka is served in Pakistani and Indian cuisine. It is popular in countries all over the world. It is traditionally thigh pieces of chicken baked, grilled or BBQ marinating in spices and yogurt. Easy BBQ Chicken Tikka Ingredients: Chicken tikka pieces – 4 Ginger garlic paste – 1 tbsp Lemon juice – ¼ [...]

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How to Make Tasty Shami Kebabs in Urdu – English

How to Make Tasty Shami Kebabs in Urdu – English

| August 15, 2012 | 2 Comments | 2,286 views

Tasty Shami Kebabs Shami kebab is very popular kebabs in Pakistan and India, but an extremely popular snack in Pakistan, these kebabs are combine of small patty minced mutton or Beef, ground chickpeas and spices. Ingredients: Boneless Beef – ½ kg Ginger garlic paste – 1 tbsp Split gram lentil – 125gm Thinly chopped ginger [...]

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How to Make Easy and Lazeez Seekh Kebab in Urdu – English

How to Make Easy and Lazeez Seekh Kebab in Urdu – English

| August 7, 2012 | 3 Comments | 2,665 views

Easy and Laziz Seekh Kebab Ingredients: Mince – ½ kg Solid ghee – 2 tbsp Onion paste – 3 tbsp Red chilli powder – 2 tsp Salt – 1 ½ tsp to taste Garam masala powder – 2 tsp Corn flour – 1 tbsp Ginger garlic paste – 1 tbsp Fresh coriander – 2 tbsp [...]

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