Category: Salads
Chicken and Spaghetti Salad
Ingredients: 3 ounces uncooked spaghetti 1/2 cup shredded cooked chicken breast 1/2 cup julienned cucumber 1/3 cup julienned carrots 1 tablespoon white vinegar 1 tablespoon reduced-sodium soy sauce 2 teaspoons canola oil 1 teaspoon minced fresh gingerroot 3/4 teaspoon sugar 1/4 teaspoon minced garlic Method: Cook spaghetti according to package directions; drain and rinse in [...]
How to make Noodles and Macaroni Salad,English/Urdu Recipe
Noodles and Macaroni Salad Ingredients: Noodles – 1 packet (boiled) Macaroni – 1 cup (boiled) Capsicum – 1 Onion – 1 Spring onion – 1 (green part only) Tomato – 1 (remove seeds) Pineapple – ½ cup Mayonnaise – ½ cup Tomato ketchup – ¼ cup Sugar – 1 tsp Salt – to taste Method: [...]
How to Make Russian Salad: Urdu – English
How to Make Russian Salad Ingredients: Potatoes boiled and cubed – 3 Carrots boiled and chopped – 3 Green peas shelled and boiled – 1 cup Cabbage chopped fine – 1 medium Apple sprinkle with a little sugar – 3 Pineapple bits – 1 small can Fresh cream – 1 cup Plain Mayonnaise (bought or [...]
Roma Pasta Salad
Roma Pasta Salad Ingredients: Pasta- 2 cup Chicken fillet – 1 Pepperoni – 6 Garlic – 5 cloves Basil – ½ cup Tomato – 1 cup Onion – 1 cup Capsicum – 1 cup Tomato paste – 1 cup Vinegar – 2 tbsp Red whole chillies – 3 Nuts – 2 or 3 Salt as [...]
Greek Salad
Greek Salad Ingredients: 2 cloves garlic 50 ml olive oil 15 ml lemon juice 2 nil salt milled black pepper feta cheese half a small lettuce, coarsely shredded 12—18 stoned black olives, sliced 1 large tomato, chopped 112 cucumber (or 114 English cucumber) 1 green pepper 1 medium onion, thinly sliced into rings pinch sugar [...]
King Prawn Salad
King Prawn Salad Serves: 4 Prep: 10 min Cook: 5 min Ingredients 500g raw king prawns 3 large, ripe, firm Tomatoes, diced 1 green pepper, de-seeded and diced 1 small onion, diced 1 tbsp Cumin seeds 4 tbsp Olive oil 3 tbsp red wine vinegar salt and fresh ground black pepper Method 1. Bring a [...]
Five Steps to Perfect Pasta Salad
Five Steps to Perfect Pasta Salad Step 1: Cook 1 pound of pasta. Select a 16-ounce box or bag of bite-size pasta. I recommend farfalle (bow ties), fusilli (corkscrews), penne, ziti, rotelle (wagon wheels), macaroni or small shells. Cook the pasta in a gallon of boiling water seasoned with 2 tablespoons of salt (that’s right, [...]
