RSSCategory: Sauces

How to Make Homemade Pizza Sauce, English / Urdu Recipe

How to Make Homemade Pizza Sauce, English / Urdu Recipe

| May 10, 2011 | 4 Comments | 5,517 views

Pizza Sauce Ingredients: Tomato puree – 2 can Oil – 3 tbsp Chopped onion – 2 Garlic paste – 1 tbsp Red chilli powder – 1 ½ tbsp Salt – 1 tsp Black pepper powder – 1 tbsp Oregano – 1 tbsp Fresh tomato – 6 chopped Method: Take a pan, put oil and sauté [...]

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How to Make Tahini Sauce, English / Urdu Recipe

How to Make Tahini Sauce, English / Urdu Recipe

| May 3, 2011 | 2 Comments | 1,956 views

Tahini Sauce Ingredients: Sesame seeds – 1 cup Cream – ½ cup Lemon juice – 4 tbsp Salt – to taste Olive oil – ½ cup Garlic – 6 cloves Method: Boil sesame seeds and garlic, and then put them in grinder with cream, oil, lemon juice and salt. Make smooth paste. Store in a [...]

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How to Make Besan ke Dahi Baray and Imli ki Meethi Chutni, English / Urdu Recipe

How to Make Besan ke Dahi Baray and Imli ki Meethi Chutni, English / Urdu Recipe

| April 25, 2011 | 0 Comments | 3,288 views

Besan ke Dahi Baray aur Imli ki Meethi Chutni Ingredients for Dahi Baray Gram flour – 2 cups Soda by carbonate – ½ tsp Red chilli powder – ½ tsp Salt – ½ tsp Turmeric powder – ¼ tsp Garlic paste – ½ tsp Fried and ground cumin seeds – ½ tsp Method: For dahi [...]

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How to Make Cheese Sticks, English / Urdu Recipe

How to Make Cheese Sticks, English / Urdu Recipe

| March 17, 2011 | 0 Comments | 754 views

Cheese Sticks The cheese is often liked by children. If some day you think of anything for dinner, try these sticks of mozzarella cheese. They are simple to prepare, and if you combine them with a salad, can be converted into a light dinner and very agreeable to the smallest … Ingredients: mozzarella cheese Eggs [...]

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How to Make Degi Mirch ki Chutney, English / Urdu Recipe

How to Make Degi Mirch ki Chutney, English / Urdu Recipe

| March 7, 2011 | 0 Comments | 468 views

Degi Mirch ki Chutney Ingredients: Degi or talhaar mirch – 6 Garlic cloves – 4 Salt – ½ tsp Cumin seeds – 1 tsp Yogurt – 250g Lemon juice – 4 tbsp Method: Soak degi mirch for 10 minutes, until soft. then put all ingredients in blender and blend. Make smooth paste and serve with [...]

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Afghani Kebabs with Tamarind Sauce by Chef Rahat

Afghani Kebabs with Tamarind Sauce by Chef Rahat

| March 3, 2011 | 1 Comment | 202 views

Afghani Kebaba by Chef Rahat from pakladies on Vimeo. Afghani Kebabs with Tamarind Sauce Ingredients: Mutton or beef with fat  – 1 kg Ginger – 2 inch piece Garlic – 4 to 5 cloves Onion – 4 to 5 medium size Coarsely ground black pepper – ½ tbsp Meat tenderizer – 1 tbsp Or papaya [...]

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How to Make Tomato Raita, English / Urdu Recipe

How to Make Tomato Raita, English / Urdu Recipe

| January 7, 2011 | 1 Comment | 285 views

Tomato Raita Ingredients: Tomato – 4 chopped Yogurt – 2 cup Green chilli – 6 chopped Onion – 1 chopped Garlic clove – chopped Fried cumin seeds – 1 tbsp Salt – to taste Method: Take a pan, put 2 tbsp of oil and sauté garlic, then add chopped tomato and fry until mix well [...]

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How to Make Easy Sour Cream: English – Urdu Recipe

How to Make Easy Sour Cream: English – Urdu Recipe

| January 4, 2011 | 1 Comment | 1,289 views

Sour Cream Ingredients: Cream – ½ cup Yogurt – ¼ cup Method: Take a bowl, add cream and yogurt mix it well, cover and leave a side for 4 to 5 hours. Then use where ever you want. If yogurt is bit sour then add half of ¼ cup.

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How to Make Chilli Garlic Sauce, English / Urdu Recipe

How to Make Chilli Garlic Sauce, English / Urdu Recipe

| October 31, 2010 | 0 Comments | 1,664 views

Chilli garlic sauce: Whole red chillies – 5 Red chilli powder – 2 tbsp Garlic paste – 2 tbsp (fried in little bit of oil) Sugar – 1 tbsp Method: First cook whole red chillies in some water until soft, then add sugar, red chilli powder and garlic. Cook another 5 minutes and blend.Transfer to [...]

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How to Make Aloo Tikki Chaat, English / Urdu Recipe

How to Make Aloo Tikki Chaat, English / Urdu Recipe

| September 9, 2010 | 1 Comment | 1,517 views

Aloo Tikki Chaat Ingredients for filling: Boiled chana daal – 1 cup Thinly chopped onion – 1 Coriander powder – 1 ½ tbsp Red chilli powder – 1 ½ tbsp Garlic – 1 tbsp Salt – 1 tsp Green chilli – 4 to 5 Oil – 4 tbsp Thinly chopped fresh coriander – 4 tbsp [...]

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