RSSCategory: Sea Foods

How to Make Mazedar Machli ka Salan in Urdu – English

How to Make Mazedar Machli ka Salan in Urdu – English

| April 15, 2012 | 0 Comments | 487 views

This fish curry is easy and tasty, you won’t believe how fast and easy it is – this fish curry makes excellent leftovers as well. Serve with boiled rice or with chapattis. And it’s ready in less than 30 minutes! Mazedar Machli ka Salan Ingredients: Surmai or Rohu fish – 1 ½ kg Lemon juice [...]

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How to Cook Fish and Chips Recipe in Urdu – English

How to Cook Fish and Chips Recipe in Urdu – English

| January 24, 2012 | 0 Comments | 863 views

How to Cook Fish and Chips Recipe in Urdu – English Ingredients: Boneless Fish – 1 kg Flour – 1 1/2 cup (strain 3 times) Salt – 1tsp White pepper – 1/2 tsp Degi mirch or paprika powder – 1/2 tsp Mustard powder – 1/2 tsp Garlic powder – 1/2 tsp Baking powder – 1 [...]

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Shrimp Chow Mein

Shrimp Chow Mein

| January 21, 2012 | 0 Comments | 316 views

Shared By: Marium Hamid, Arksansas (USA) Shrimp Chow Mein Ingredients:     8 oz. steamed chow mein (Chinese noodles)     1 pound shrimp (shelled and divined)     3 garlic cloves (finely chopped)     1/2 cup shredded cabbage     1/4 cup shredded carrot     1 tablespoon soy sauce     1 tablespoon oyster sauce     1/2 teaspoon sugar [...]

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How to Make Balti Prawns & Balti Masala, English / Urdu Recipe

How to Make Balti Prawns & Balti Masala, English / Urdu Recipe

| November 28, 2011 | 0 Comments | 121 views

Balti Prawns Ingredients: King size prawns – 1/2kg Medium size onion – 1 cut in sliced Green chilli – 2 to 3 Garlic – 1 tsp Oil – 1/4 cup Tomato – 2 chopped Red chilli powder – 1 tsp Balti masala – 2 tbsp Salt – to taste Fresh coriander – as required Method: [...]

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How to Make Chicken 65 / Prawns 65, English / Urdu Recipe

How to Make Chicken 65 / Prawns 65, English / Urdu Recipe

| October 13, 2011 | 0 Comments | 523 views

Chicken 65 / Prawns 65  Ingredients for marination: Chicken boneless or prawns – 500gm Corn flour – 2 tbsp Flour – 2 tbsp Egg – 1 Ginger garlic paste – 1 tsp Red chilli powder – 1 tsp Salt – 1 tsp Marinate chicken/ prawns with corn flour, flour, egg, ginger garlic paste, red chilli [...]

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How to Cook Fish Curry in Mustard Oil, English / Urdu Recipe

How to Cook Fish Curry in Mustard Oil, English / Urdu Recipe

| August 24, 2011 | 0 Comments | 223 views

Fish Curry in Mustard Oil Ingredients: Surmai or Rohu fish – 1kg Lemon juice – 2 tbsp Vinegar – as required Apply vinegar on fish and wash well. Then apply lemon juice on fish, then add a little bit of oil, sprinkle 1 pinch of salt in oil and fry fish. Mustard oil – 1 [...]

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How to Make Spicy Pan Fried Fish, English / Urdu Recipe

How to Make Spicy Pan Fried Fish, English / Urdu Recipe

| August 22, 2011 | 1 Comment | 414 views

Spicy Pan Fried Fish Ingredients:  Surmai or Rohu Fish – ½ kg Lemon juice – 2 tbsp Red crushed chilli – 1 tsp Salt – ½ tsp Ginger garlic paste – ½ tsp Wash fish with lemon and salt, pat dry. Then apply lemon juice, red crushed chilli, salt, ginger garlic paste. Then leave for [...]

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How to Make Lahori Fried Fish, English / Urdu Recipe

How to Make Lahori Fried Fish, English / Urdu Recipe

| April 29, 2011 | 0 Comments | 1,044 views

Lahori Fried Fish Ingredients: Mackerel Fish – 1 kg Asafoetida powder – ½ tsp Tamarind pulp – ½ cup Gram flour – ½ cup Carom seeds – 1 tsp Fenugreek seeds – 1 tsp Ginger garlic paste – 1 tbsp Turmeric powder – ½ tsp Salt – ½ tsp Red crushed chilli – 2 tsp Method: [...]

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How to Make Spicy Grilled Prawn, English / Urdu Recipe

How to Make Spicy Grilled Prawn, English / Urdu Recipe

| January 9, 2011 | 0 Comments | 81 views

Spicy Grilled Prawn Ingredients: King prawns – ½ kg Ginger paste – 1 tbsp Garlic paste – 1 tbsp Turmeric powder – 1 tsp Red chilli powder – 2 tbsp Salt – to taste Fried cumin seeds – 1 tbsp Lemon juice – 2 tbsp Method: Clean and wash prawns, then marinate with salt, ginger, [...]

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How to Make Fish Tikka,English/Urdu Recipe

How to Make Fish Tikka,English/Urdu Recipe

| January 15, 2010 | 0 Comments | 332 views

How to Make Fish Tikka Ingredients: King fish – 1 kg (clean and cut in cubes) White vinegar – 2 tbsp Red crushed chilli – 1 tbsp White zeera – 1 tsp (fried and ground) Lemon – 4 Soya sauce – 2 tbsp Salt – as taste Oil – 4 tbsp Method: Apply vinegar on [...]

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