Pak Ladies » Soups http://www.pakladies.com All About Ladies Mon, 21 May 2012 16:30:37 +0000 en hourly 1 http://wordpress.org/?v=3.3.2 How To Make Chicken Stock, English / Urdu Recipe http://www.pakladies.com/how-to-make-chicken-stock-english-urdu-recipe/ http://www.pakladies.com/how-to-make-chicken-stock-english-urdu-recipe/#comments Thu, 12 Jan 2012 21:27:23 +0000 Ghazala http://www.pakladies.com/?p=12606

Chicken Stock

Ingredients:
Chicken bones – 1 kg
Ginger – 1 1/2″ slice
Spring onion – 1
Carrots – 1
Water – 32 cups
Celery – 1 (optional)

Method:

First take 1 kg of chicken bones and put in a pan with 32 cups of water, I 1/2 inch of ginger piece, 1 carrot, and 1 spring onion (with green part) and celery, boil until 16 cups are left. Now drain stock and discard vegetables. Now you can use this stock in any kind of soup. Also you can freeze it.

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]]> http://www.pakladies.com/how-to-make-chicken-stock-english-urdu-recipe/feed/ 0 How to Make Vegetables Corn Soup, English / Urdu Recipe http://www.pakladies.com/how-to-make-vegetables-corn-soup-english-urdu-recipe/ http://www.pakladies.com/how-to-make-vegetables-corn-soup-english-urdu-recipe/#comments Wed, 11 Jan 2012 15:04:23 +0000 Ghazala http://www.pakladies.com/?p=12587

How to Make Vegetables Corn Soup

Ingredients:

Chicken stock – 8 cups
Cream of corn – 1 tin
Mushrooms – 6
Cabbage – 1/2 cup
Carrots – 1
Peas – 1/2 cup
Sugar – 1 tsp
Salt – to taste or 1 tsp
Chinese salt – 1/2 tsp
White pepper – ½ tsp
White vinegar – 2 tbsp
Corn flour – 4 tbsp
Green coriander – as required

Method:

Take a pan, put chicken stock, cook until starts boiling. Then add cream of corn, cabbage, peas, salt, white pepper, carrots, mushrooms, Chinese salt, sugar and vinegar, mix and cook for 10 minutes. . Then add corn flour dissolves in water. Now add fresh coriander and serve with Soya sauce, green chillies in vinegar and chilli sauce.

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]]> http://www.pakladies.com/how-to-make-vegetables-corn-soup-english-urdu-recipe/feed/ 0 How to Make Chicken Corn Soup, English / Urdu Recipe http://www.pakladies.com/how-to-make-chicken-corn-soup-english-urdu-recipe/ http://www.pakladies.com/how-to-make-chicken-corn-soup-english-urdu-recipe/#comments Tue, 27 Dec 2011 18:36:31 +0000 Ghazala http://www.pakladies.com/?p=12453

Chicken Corn Soup
Ingredients:

Chicken – 1 1/2 kg (boil as whole, then cut into small pieces)
White pepper – 1 tsp
Chicken stock – 1 litre (put aside 1 cup of stock)
Corn flour – 3 tbsp
Sugar – 1 tsp
Sweet corn – 1 small tin
Salt – to taste
Chicken cubed mix flour – 1 tbsp
Eggs – 2
Sesame oil – few drops
Oil – 2 tbsp

Method:
Take a pan, add chicken stock and sweet corn, and cook on low flame and bring to boil. Then add flour, sugar, white pepper and chicken pieces, stir well until everything is mixed well. Add oil, lightly beaten eggs and set aside. Before serving, mix corn flour in 1 cup of stock and add in prepared soup, keep stirring with a wooden spoon. Remove from the flame and after 2 minutes, add beaten eggs. Mix quickly, put again on flame and cook until the eggs turn into pieces. Garnish with oil and serve hot.

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]]> http://www.pakladies.com/how-to-make-chicken-corn-soup-english-urdu-recipe/feed/ 0 How to Make Full of Nutrition Tomato Soup, English / Urdu Recipe http://www.pakladies.com/how-to-make-full-of-nutrition-tomato-soup-english-urdu-recipe/ http://www.pakladies.com/how-to-make-full-of-nutrition-tomato-soup-english-urdu-recipe/#comments Mon, 04 Jul 2011 15:34:05 +0000 Ghazala http://www.pakladies.com/?p=10517

Full of Nutrition Tomato Soup

Serving – 6

Ingredients:

Tomato – ½ kg
Onion – 1 medium
Garlic cloves – 4
Tomato puree – 1 cup
Salt – 1 tsp
Potato – 1
Chicken stock – 1 litre
Bread slices – 2 toasted
Black pepper – to taste
Cream – 6 tbsp

Method:

In a pan, add chicken stock, roughly chopped onion, garlic cloves, tomato puree and chopped tomato. Cover and cook on low heat until it’s done well.  Then strain and again put on cooker, during cooking remove foam from the soup. Cut toasted bread slices in cubes. Now serve in bowl with cream and bread cubes (crouton). Add salt and black pepper according to your taste.

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]]> http://www.pakladies.com/how-to-make-full-of-nutrition-tomato-soup-english-urdu-recipe/feed/ 1 How to Make Thai Soup 2, English / Urdu Recipe http://www.pakladies.com/thai-soup-2/ http://www.pakladies.com/thai-soup-2/#comments Fri, 03 Dec 2010 18:19:44 +0000 Ghazala http://www.pakladies.com/?p=8339

Thai Soup

Ingredients:


Chicken stock – 8 cups
Ginger flaks – 1 tbsp
Mushrooms – ¼ cup
Green chillies – 3
Carrots – 2 tbsp sliced
Green coriander – 2 tbsp
Lemon juice – ¼ cup
Salt – to taste or 1 tsp
White pepper – ½ tsp
Rice – ½ cup (take boil rice and deep fry in oil or bake in oven till crispy)
Oil – 1 tbsp

Method:


First take 1 kg of chicken bones and put in a pan with 16 cups of water, I inch of ginger piece, 1 carrot, and 1 spring onion (with green part) and boil until 8 cups are left. Now drain stock and discard vegitables.Then take a pan, put oil and ginger flakes, fry for 2 seconds, then add chicken stock, salt, white pepper, carrots, mushrooms, lemon juice, green chillies and cook until evaporates. Then add fresh coriander and serve with rice, vinegar, and Soya sauce, green chillies in vinegar, salt and pepper.
Note:
If you like to add chicken or prawns, then put after ginger fry, and then add stock.

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]]> http://www.pakladies.com/thai-soup-2/feed/ 1 How to Make Chicken Cream Soup, English/Urdu Recipe http://www.pakladies.com/chicken-cream-soup-englishurdu-recipe/ http://www.pakladies.com/chicken-cream-soup-englishurdu-recipe/#comments Sat, 26 Dec 2009 05:19:05 +0000 Ghazala http://www.pakladies.com/?p=4032 creamy-chick

chicken-cream-soap

Chicken Cream Soup, English/Urdu Recipe


Ingredients:
Oil – 1/8 cup or 2 tbsp
Flour – ¼ cup
Stock – 1 cup
Milk – 1 cup
Chicken – ¼ cup
Black pepper – ¼ tsp
Salt – ½ tsp
White vinegar – 2 tsp
Lemon juice – 1 tsp
Cream – 2 tbsp

Method:
Take a pan, put oil and heat it up, then take it out from the cooker and put flour and fry until light golden, then put milk and stock gradually and cook on slow heat, now add chicken, black pepper, salt and cook until chicken tenders, then add vinegar, lemon juice and cream and serve.
If you want to serve later then don’t add cream now, later heat it up and add cream and serve.

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]]> http://www.pakladies.com/chicken-cream-soup-englishurdu-recipe/feed/ 0 Lentil Soup (Spanish Soup) http://www.pakladies.com/lentil-soup-spanish-soup/ http://www.pakladies.com/lentil-soup-spanish-soup/#comments Sun, 15 Nov 2009 14:18:58 +0000 Ghazala http://www.pakladies.com/?p=3292 Lentil Soup (Spanish Soup)

lentejas

Ingredients: -
500 grams of lentils,
- Potatoes –
2 sausages,
- 50 grams of Meat
- 1 carrot –
1 splash of oil
- Salt
- Beef bone
- Onion
- 1 tablespoon paprika
– 1 dash of vinegar
bay leaf 1

Method:

Put the lentils to soak twelve hours before, wash and put them in a pressure cooker with potatoes, two sausages, meat 50 grams, a carrot, a little oil, salt and beef bone. Close the pot and make about twenty minutes with the necessary pressure on the model of the pot. On going to serve them they will add a fried onion with a tablespoon of paprika and a dash of vinegar.

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]]> http://www.pakladies.com/lentil-soup-spanish-soup/feed/ 1 Thai Soup http://www.pakladies.com/thai-soup/ http://www.pakladies.com/thai-soup/#comments Tue, 10 Nov 2009 05:23:58 +0000 Ghazala http://www.pakladies.com/?p=3216 thai-soup2

thai-soup

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]]> http://www.pakladies.com/thai-soup/feed/ 0 Meat & Vegi Soup http://www.pakladies.com/meat-vegi-soup/ http://www.pakladies.com/meat-vegi-soup/#comments Fri, 06 Nov 2009 15:16:34 +0000 Ghazala http://www.pakladies.com/meat-vegi-soup/ Meat & Vegi Soup

meat-and-veg-soup

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]]> http://www.pakladies.com/meat-vegi-soup/feed/ 1 Vegetable Soup http://www.pakladies.com/vegetable-soup-2/ http://www.pakladies.com/vegetable-soup-2/#comments Sun, 01 Nov 2009 10:14:16 +0000 Ghazala http://www.pakladies.com/?p=3160 vegetable-soup-

veg-soup

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