Chapal Kebab Recipe

Chapal Kebab Recipe

Chapal Kebab Recipe

Ingredients:

  1. Minced fat rich beef – 1 kg
  2. Spring onion chopped into bits – 1 cup
  3. Tomatoes crushed in palm – 2 to 3
  4. Chopped green chilies – 2 tbsp
  5. Coriander seeds – 2 tbsp
  6. Fresh coriander chopped leave – 1 cup
  7. Dried pomegranates seeds – 2 tbsp
  8. Clove –  3 to 5
  9. Pepper corn – 1 tsp
  10. Cinnamon – 20 gm
  11. Cardamom – 2 to 3
  12. Cumin seed – 1 tsp
  13. Farm fresh corn flour(not canned) – 1 cup
  14. Crushed garlic – 1 tbsp
  15. Crushed ginger – 1 tbsp
  16. Raw egg – 1
  17. Salt – as required

Method:

  • Kenned the ingredients with hand without water or any fluid, however, sprinkling water up to 2-3 tablespoon is permissible.
  • Leave the well kenned ingredients covered for 15-30 minutes.
  • Heat up cooking oil or fat in a frying pan
  • Make handful ball of the ingredient, press into a cake which is about 12-15 mm thick.
  • Now shallow fry this cake right away.
  • Eat with bread or Afghani Nans, fresh salad will add to flavour





2 Comments

Add a Comment

Your email address will not be published. Required fields are marked *