Chicken Tikka Gravy Recipe: English - Urdu

Chicken Tikka Gravy Recipe: English – Urdu

tikka gravy

Chicken tikka is a famous and one of the most demanded dish in asian countires, usually chicken tikka marinate and cooks dry in oven, grill or BBQ. But this chicken tikka gravy recipe means it has some sauce so you can serve with chapaties or naan.

Chicken Tikka Gravy Recipe

Ingredients:

  1. Chicken tikka pieces – 4
  2. Ajwain – 2 pinches
  3. Ketchup – 1/2 cup
  4. Ginger garlic paste – 3 tsp
  5. Red chili powder – 1 tbsp
  6. Vinegar – 1 tsp
  7. Lemon juice – 2 tbsp
  8. Salt – to taste
  9. Mustard powder – 1 tsp
  10. Chat masala – 1 tsp
  11. Soy sauce – 1 tsp
  12. Chili sauce – 1 tbsp
  13. Crushed red chili – 1 tsp
  14. Black pepper – 1 tsp
  15. Onion – 1/2 fine chopped
  16. Green chilies – 3 fine chopped
  17. Orange food color – 1/4 tsp

Method:

  • Apply all above ingredients on tikka slices and leave for 20 minutes.
  • Then cook in 2 tbsp of oil in a pan on low heat for 20 to 25 minutes.
  • Serve with tandori naan.

Chicken Tikka Gravy





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