Delicious Seekh Kabab Recipe | Pak Ladies

Delicious Seekh Kabab Recipe

Delicious Seekh Kabab Recipe

Delicious Seekh Kabab Recipe

Mouth watering delicious seekh kabab recipe absolutely addictive!! 

Serves 4 

Ingredients:

  1. Lamb Minced – 900 gm
  2. Minced Lamb Fat – 150 gm
  3. Finely Chopped Onions – 2 tbsp
  4. Chopped Ginger – 1 tbsp
  5. Chopped Green Chili – 8
  6. Chopped Coriander – 1 tbsp
  7. Finely Pounded Cashew Nuts – 3 tbsp
  8. Eggs – 2
  9. Oil – 2 tbsp
  10. White Pepper Powder – 1 tsp
  11. Garam Masala – 2 tsp
  12. Melted Butter for Basting – as required

Method:

  • Add all the ingredients in a bowl, except butter, rub and mix well.
  • Keep aside for 15 minutes and then divide into 12 balls with a moist hand, take a ball and roll it into the skewer into a Kebab of 4 inches size and a couple of inches apart with 3-4 each on a skewer depending on the size of Tandoor or oven.
  • Cook in an oven for 7-8 minutes on 180 degree.
  • Then hang the skewer for extra juices to drip off.
  • Baste with butter and roast to a nice brown color and tasty aroma.
  • Serve with salad and mint chutney.
Roly Poly Kebab Roll





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