Double Chocolate Frosted Brownies are easy and delicious to make, and you can especially make it on Valentine’s Day for your loved one.
Double Chocolate Frosted Brownies
Ingredients:
- Coco powder – 50g (1/2 cup)
- Eggs – 3
- Milk – 250ml
- Brown sugar – 200g (1 cup)
- Flour – 250g (2 cups)
- Vanilla – 2 tsp
- Salt – 1 pinch
- Melted butter – 100g
- Baking soda – 5g (3/4 tsp)
- Dark chocolate – 50g
- Milk chocolate – 200g
- Cream – 100ml
Method:
- Mix dry ingredients.
- Then in another bowl, mix milk, eggs and butter.
- Pour mixture in dry ingredients. Fold well.
- Bake in square pan on 150C for 40 mins.
- When it cools down, glaze and cut in squares.
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1 comment
All time favorite recipe 😋