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How to Cook Handi Kebab,Urdu Recipe
Handi Kebab
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Popcorn Chicken Ingredients for 1st method: Boneless chicken – 250g (cut in 1 inch cubes) Paprika powder – ½ tsp Black pepper powder – ½ tsp Mustard powder – ½ tsp Salt – ½ tsp Mix all above ingredients in chicken and leave for 10 to 15 minutes. Ingredients for 2nd method: Self raising flour
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Mutton Chops Tikka Ingredients: Mutton chops – 1 kg Raw papaya paste – 1 tbsp Salt – 1 ½ tsp or to taste Yogurt – 4 tbsp Ginger paste – 1 tbsp Red chilli powder – 1 tbsp Garam masala powder – 1 tbsp Lemon – 4 tbsp Oil – 4 tbsp Method: Ponder chops,
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Chinese Pakoray Ingredients: Cabbage – 1 cup (julienne cut) Gram flour – 1 cup carrot – 1 (julienne cut) Potato – 1 (grated) Spring onion – 1 thinly chopped Onion – 1 (cut in julienne) Red crushed chilli – 1 ½ tsp Cumin seeds – 1 tsp Salt – 1 tsp or to taste Green
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about 3 weeks ago - No comments
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about 3 weeks ago - No comments
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