How to Cook Mong Masoor Masalay Dar Daal Recipe in Urdu - English

How to Cook Mong Masoor Masalay Dar Daal Recipe in Urdu – English

moong dal masalamoon masoor ki daal

Mong Masoor Masalay Dar Daal

Ingredients:

  1. Mong daal – 1 cup
  2. Masoor daal – 1 cup
  3. Oil – 1/3 cup
  4. Onion – 1 thinly sliced
  5. Ginger garlic paste – 1 tsp
  6. Cumin seeds – 1 tsp
  7. Curry leaves – 10
  8. Coriander powder – 1 tsp
  9. Turmeric powder – 1 tsp
  10. Red chilli powder – 2 tsp
  11. Chopped tomato – 1
  12. Green chilli – 3
  13. Salt – to taste
  14. Fresh coriander – 4 tbsp
  15. Garam masala powder – 1 tsp

Method:

Take a pan, add both dal and cook until it is done. Then take a frying pan, add oil, fry onion until light golden. Then add ginger garlic paste, cumin seeds, curry leaves, coriander powder, turmeric powder, red chilli, garam masala powder, tomato, green chilli and fresh coriander, mix, fry and pour in cooked dal. Then cook for 5 more minutes. Serve with chapattis or boil rice.





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