How to Make Baked Chops with Gravy,English/Urdu Recipe



How to Make Baked Chops
Ingredients:
First marination:
Lamb chops – 1 kg
Ginger paste – 2 tsp
Garlic paste – 1 tbsp
Red chilli powder – 2 tbsp
Salt – according to taste
Vinegar – 2tbsp
Mix all above ingredients and apply on chops and leave for half an hour.
Second marination:
Yogurt – 125g
Red chilli powder – ½ tbsp
Oil – ¼ cup
Cashew nuts – 150g (fry little bit and grind)
Then mix these ingredients and apply on marinated chops and leave for 2 hours. After 2 hours, put chops in preheated oven on 220ºC for 45 min. When they are done take them out of the oven.
Ingredients for Gravy:
Coriander powder – 2 tsp
Cumin powder – 2tsp
Oil – ¼ cup
Ginger paste – 2tsp
Garlic paste – 2tsp
Salt – according to taste
Onion – 2 medium (fries until brown and grind)
Method:
Take wok, put oil and heat it up then put ginger garlic paste and fry a bit, then put coriander powder and cumin powder and fry. Now add onion paste and oven mixture (which is dripped from chops during cooking in oven). Fry well, when everything is done, put chops and put on dum for 5 minutes. Serve with ginger flakes, cream and saffron.
Category: Mutton & Beef




