How to Make Whole Tandoori Chops, English / Urdu Recipe

Chops – 3 kg

Red chilli powder – 5 tbsp

Turmeric powder – 1 tsp

Cumin seeds fried and ground – 3 tbsp

Salt – 1 ½ tsp

Lemon juice – ½ cup

Ginger garlic paste – 4 tbsp

Onion grinded with 1 cup water – 1

Oil – ½ cup

Buy full rack of chops. Wash and pat dry, then mix all ingredients and apply on chops, leave for 5 hours. Then cook with ½ cup oil and 5 cup of water until it is done and water dries. Then bake in oven with marination on 200 degree for 20 minutes. Serve with salad and dipper.