Masala chai

Masala chai

Serves: 2

Prep: 5 min
Cook: 5 min

Ingredients
550 ml water,
3 whole whole cloves,
1 cinnamon sticks,
4 cardamom pods, cracked open
65 ml black tea,
550ml Milk
4 tbsp Sugar

Method
1. Pour the water into a saucepan with the cloves, cinnamon and cardamom and bring to the boil.

2. Add the tea and milk and return to the boil.

3. Strain and add the sugar. Serve hot.

Tags: black tea, Masala chai, milk, saucepan with the cloves, Sugar, water, whole cloves

Category: Drinks,Juices,Milk Shakes