Mazedar Sada Pulao Recipe in Urdu - English

Mazedar Sada Pulao Recipe in Urdu – English

sada pula2sada pulaosada pulao1Mazedar Sada Pulao Recipe
Ingredients:

  1. Chicken – 1 kg
  2. Onion – 1
  3. Cinnamon sticks – 2
  4. Ginger garlic paste – 1 tbsp
  5. Yogurt – 1 cup
  6. White cumin seeds – 1 tsp
  7. Salt – to taste
  8. Black pepper – 6
  9. Ground fennel seeds – 1 tbsp
  10. Big cardamoms – 2
  11. Green cardamoms – 4
  12. Clove – 4
  13. Rice – 750gm
  14. Black cumin seeds – 1 tsp
  15. Bay leaf – 1
  16. Green chilli – 5
  17. Oil – 1/2 cup
  18. Kewra – 1 tbsp
  19. Nutmeg, mace powder – 1/2 tsp
  20. Star anise – 1
  21. Green cardamom powder – 1/2 tsp
  22. Fried and ground dry coriander – 1 tbsp

 

 

Method:
Take a pan, heat up oil and fry sliced onion until light brown, then add black cumin, big cardamoms, cinnamon sticks, bay leaf, and black pepper, white cumin seeds, clove,star anise, ginger garlic paste and chicken, fry well. Then add yogurt and salt, fry well. Then cover and let it cook until chicken is done. Then add fennel seeds, dry coriander, green chillies and water, cook and bring to boil. Now add soaked rice, mix and cook until water dries. Then add nutmeg powder, mace powder, green cardamom powder, kewra and yellow colour, mix and put on dum for 15 minutes. This pulao can be eaten without raita and salad.





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