Victoria Sponge Cake Servings: 8 Ingredients: For the Cake: 1/2 cup (1 stick/4 oz./113g) unsalted butter, softened 1 cup granulated sugar 4 large eggs 2 cups (8 oz./225g) Read More

Baking
Victoria Sponge Cake
May 17, 2009
| Victoria Sponge Cake Servings: 8 Ingredients: For the Cake: 1/2 cup (1 stick/4 oz./113g) unsalted butter, softened 1 cup granulated sugar 4 large eggs 2 cups (8 oz./225g) Read More