Tag: Lemon
Homemade Lemon Squash, English / Urdu Recipe
Homemade Lemon Squash Ingredients: Sugar – 2 cups Fresh lemon juice – 1 cup Method: Pour sugar and lemon juice in a sterilised bottle mix and keep for 3 to 4 hours under the sun. Then bring inside and use after 10 days. Homemade lemon squash is best for summer and in Ramadan aftaari, when [...]
How to Make Prawn salad
Prawn salad Ingredients: Salt – 3 tbsp Lemon – 1 cut into quarters Large prawns in the shell – 2 kg Mayonnaise – 450ml Dijon mustard – 1 tsp White vinegar – 30ml Freshly ground black pepper – 1 tsp Minced fresh dill – 6 tbsp Red onion – 1 minced Celery stalks – 6 [...]
How to Make Green Tea for Weight Loss, by Dr Khurram English / Urdu Recipe
Green Tea for Weight Loss: Heat up 8 glasses of water. When it begins to boil, add 6 tsp of green tea and let it simmer on low heat for 10 to 15 minutes. When 6 glasses of the water remains, add: A stick of cinnamon 1 green cardamom 1 small stick liquorice or 1 [...]
How to Make Mutton Maghaz Karahi, English / Urdu Recipe
Mutton Maghaz Karahi Ingredients: Mutton – 1 kg (boiled) Mutton brain – 1 (boiled) Tomato – 3 Green chillies – 8 to 10 Butter – 3 tbsp Red chilli powder – 1 ½ tbsp Oil – 4 to 5 tbsp Ginger garlic paste – 1 tbsp Chaat masala – to taste Garam masala powder – [...]
How to Make Afghani Tikka, English / Urdu Recipe
Afghani Tikka Ingredients: Beef undercut – 1 kg Onion – ½ cup Garlic – 1 tbsp Lemon juice – 2 tbsp Salt – 1 tsp or to taste Sheep fat – 300g Oil – 6 tbsp Method: Cut beef and sheep fat in cubes. Grind onion, lemon juice, garlic and a little bit of water. [...]
How to Cook Mutton Chops Tikka, English/Urdu Recipe
Mutton Chops Tikka Ingredients: Mutton chops – 1 kg Raw papaya paste – 1 tbsp Salt – 1 ½ tsp or to taste Yogurt – 4 tbsp Ginger paste – 1 tbsp Red chilli powder – 1 tbsp Garam masala powder – 1 tbsp Lemon – 4 tbsp Oil – 4 tbsp Method: Ponder chops, [...]
How to Make Easy Keema Kachori,English/Urdu Recipe
Keema Kachori Ingredients for Dough: Plain flour or white atta – 250g Baking powder – ½ tsp Salt – to taste Oil – 1 ½ tbsp Ajwain – ½ tsp Mix flour, oil, salt and ajwain with water in a bowl and make a firm dough, by kneading it well, then flatten dough and sprinkle [...]
How to Cook Tandoori Chops,English/Urdu Recipe
Tandoori Chops Ingredients; Chops – 1 kg Yogurt – ½ cup 250g Onion paste – 2 tbsp Ginger garlic paste – 2 tsp Raw Papaya paste – 1 tbsp (with skin) Lemon juice – 2 tbsp Salt – 1 ½ tsp Red chilli powder – 1 tbsp Garam masala powder – 1 tsp Cumin seed [...]
How to Make Keri Ka Sharbat,English/Urdu Recipe
Keri Ka Sharbat (Raw Mango Drink) Ingredients: Raw mangos – 1 kg Sugar – 1kg Lemon – 4 Black salt – 1 pinch Water – 2 litres Mint – few leaves Method: Boil raw mangoes with water in stainless pan. When the mangoes are done take them off the heat and let them cool down. [...]




