Tag: mustard paste
How to Make Easy Classic Club Sandwich in Urdu – English
Club sandwich is the double-decker sandwich. It’s very easy, convenient and a full meal. You can use any leftovers in your fridge, like cheese slices, omelet, salad, leftover meat. You just need to make mayo dip, butter and fill in between three slices of bread. Classic Club Sandwich Ingredients: Boneless chicken fillet – 3 Bread [...]
How to Make Macaroni and Cheese Salad in Urdu – English
How to Make Macaroni and Cheese Salad in Urdu – English Macaroni cooked up and folded with Thousand Island dressing. Then add raisins, parsley and serve with pizza or have as it is. Ingredients: Boiled macaroni – 2 cups Cheddar cheese or cottage cheese – 200gm or 1 cup Dressing: Chopped capsicum – 2 tbsp [...]
How to Cook Chicken Drumsticks in Urdu – English
To learn how to cook Chicken drumsticks, see the following recipe which will give you various ways to cook and prepare Chicken drumsticks, with or without oil. This is a family favourite and so simple to prepare. Chicken Drumsticks Ingredients: Chicken drumsticks – 1 kg Salt – 1 tsp Black pepper – 1 tsp Mustard [...]
How to Make Tartar Sauce, Urdu – English Recipe
Tartar sauce is commonly served with fried food. Tartar sauce is a creamy white sauce frequently used to season fried seafood dishes. Tartar Sauce: Ingredients: Pickled cucumber – 1/4 cup chopped Carrot – 1tbsp chopped White pepper – 1 pinch Mustard paste – 1/4 tsp Boiled egg white – 1 chopped Mayonnaise – 1 cup [...]
How to Make Yummy Chicken Mustard Broast, English / Urdu Recipe
Chicken Mustard Broast Ingredients: Chicken – 1 kg Vinegar – ½ cup Salt – ½ tsp Ground black pepper – 2 tsp Mustard paste – 2 tbsp Flour – ½ cup Rice flour – ½ cup Eggs – 2 (lightly beaten) Chilled water – as required Bread crumbs – as required Oil – for frying [...]
How to Cook Spicy Chicken Pakora, English / Urdu Recipe
Spicy Chicken Pakora Ingredients: Boneless chicken – ½ kg Rice flour – 2 tbsp Gram flour – 4 tbsp Mustard paste – 1 tsp Lemon juice – 2 tbsp Red crushed chilli – 2 tsp Ajwain(carom seeds) – ½ tsp Cumin seeds – 1 tsp Salt – 1 tsp Chaat masala – ½ tsp Method: [...]
