How to Make Tandoori Pizza, English / Urdu Recipe

Ghazala | November 15, 2010 | 0 Comments | 1,336 views

Tandoori Pizza

For Pizza dough:

Yeast – 1 tbsp
Flour – 3 cup
Salt – 1 tsp
Sugar – 1 tsp
Olive oil – 3 tbsp
Egg – 1

Method:

First of all mix yeast and sugar in warm water and leave for 10 minutes until frothy, then mix all dry ingredients and then mix yeast and make a dough with warm water, put aside until it has doubled in size.

Masala for Chicken:

Chicken – 325g (cut in cubes)
Red chilli powder – 2 tbsp
Turmeric powder – ¼ tsp
Ground cumin seeds – 1 tsp
Coriander powder – 1 tsp
Lemon juice – 2 tbsp
Garlic power – 1 tsp
Garlic powder – 1 tsp
Salt – 1 ½ tsp
Mix spice – ½ tsp (mace, nutmeg powder and clove powder mix)
Kashmiri chilli paste – 2 tbsp
Oil – 8 tbsp

Method:

Marinate chicken cubes with all above ingredients and leave for an hour. Then mix 8 tbsp of oil in marinated chicken and bake in oven on 180 degree for 15 to 20 minutes. when its done let it cool down.

On a floured surface, roll out dough and place on a greased sheet pan. Shape to fill the sheet pan, spread pizza sauce evenly over pizza dough. Then sprinkle chicken, 1 onion cut in cubes, 1 cup cheddar cheese, and 2 cups of mozzarella cheese, again on top spread some chicken pieces and Bake for 20 minutes or until cheese bubbles in preheated oven 180C, 356F, and Gas mark 8.