Apple Peanut Butter Oatmeal

Apple Peanut Butter Oatmeal

With this Apple Peanut Butter Oatmeal, it adds to the fact that there is no shortage of ideas for a healthy and delicious breakfast. In addition to how easy it is to make something like this recipe with apple and peanut butter. It is a combination that we love, and it is also a way to take advantage of the fruit that is beginning to lose its shine, or make those who usually don’t to eat fruit. Oatmeal porridge is ideal for the whole family.

When the season of stone fruits arrives, as well as watermelon and melon, among others, we forget a little about the fruits that we have been eating in autumn and winter, such as apples. At home we have and consume apples all year round, but when there is more variety of fruit, obviously its consumption decreases. That is why from time to time we see apples in the fruit bowl that begin to lose their smoothness. So now it is time to do something with them.

And although cooked apples are in themselves a delicious dessert, we love to make recipes with them for any time of the day, and today we want to propose that you do the same by trying this healthy breakfast. It is a Porridge with apple, cinnamon and peanut butter that is delicious, it is nutritious and it is also satisfying. If you eat this breakfast first thing in the morning, you will arrive wonderfully at lunchtime.

Apple Peanut Butter Oatmeal

Best Apple Crumble Recipe

Ingredients:

1. Rolled oats – 1 cup
2. Unsweetened almond milk – 1 cup
3. Water – 1 cup
4. Ground cinnamon – 1/2 tsp
5. Apple – 62 gm
6. Natural Peanut Butter – 2 tbsp

Keto Cheese Paratha

Method:

• Add milk, water, oats, cinnamon, apple in a small saucepan and turn heat to medium/high.
• Bring to a boil. Then, turn the heat down to low/medium and continually stir for around 3-5 minutes as the oatmeal cooks and thickens.
• Once oatmeal is at the desired consistency, add peanut butter, mix it well. Remove from heat.
• Present the apple oatmeal porridge in a bowl by placing the prepared apple slices in the centre. Garnish with the peanut butter. Bon Appetite!