tandoori chicken1

tandori chicken

Tandoori Chicken

Tandoori chicken is highly popular Indian and Pakistani dish. Chicken is marinated overnight in spices and lemon juice, then grilled or bake in oven.

  1. Chicken – 1 (cut in 4 slices)
  2. Papaya paste – 2 tbsp
  3. Lemon juice – 3 small or 2 big make juice with seeds
  4. Ginger garlic paste – 2 tbsp
  5. Salt – 1 tsp or to taste
  6. Oil – 6 tbsp
  7. National Tandoori Masala – as required

Mix all above ingredients and apply on chicken slices. Leave for at least 2 hours. Then place on greased oven tray and bake in preheated oven on 190 for 35 to 40 minutes. Then give smoke of charcoal. Serve with chutney and salad.

  1. I just tried this recipe ………………it turned out superb !!!!!!!!!!

    Thank you !!!!!!!!!!!!!!!!

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