Dal ki Khasta Kachori

Dal ki Khasta Kachori aur Aloo ki Tarkari Ingredients for Dough: Plain flour or chapatti flour – 2 cups Salt – to taste Melted ghee – ¼ cup Mix flour, ghee and salt, with water in a bowl and make a firm dough. Keep set aside for 10 to 15 minutes. Ingredients for Filling: Chana…