How to Cook Bombay Biryani: English – Urdu Recipe
How to Cook Bombay Biryani Ingredients: Lamb or chicken – 1kg Potato – 4 big size (steamed and peeled) Tomatoes – 6 (cut in 4 slices) Rice – 1 kg (soaked for 15 min) Onion – 4 (thinly sliced) Lemon – 4 Dry prunes or plums – 1 cup (soaked in hot water) Salt –…