lasa khoya

Kulfi Matkewali Kulfi Matkewali Ingredients: Milk – 3 litre (cook until 1 ½ litre left) Sugar – to taste Lassa Mava – ½ kg or 3 kg Cardamoms powder – 2 tsp Rose water – 2 tsp Method: Cook milk until half left, and then add sugar and cardamoms powder and mix well. Take it…