Tasty Pineapple Pudding
Raw pineapple is an excellent source of manganese, pineapple juice will prevent gelatine from setting as it contains bromelain, an enzyme that breaks down protein. Normaly Pineapple is eaten raw in salsas or savoury salads. But try this tasty pineapple pudding and enjoy. Tasty Pineapple Pudding For sponge: Egg -1 Plain flour – ½…
