Soups

Vegetable Soup: Serves 8 Ingredients 1.    2 tablespoons olive oil 2.    2 cups chopped onions or thinly sliced leeks (whites only) 3.    1 cup thinly sliced celery 4.    2 teaspoons Italian seasoning 5.    Coarse salt and ground pepper 6.    3 (14.5 ounce) cans reduced-sodium vegetable or chicken broth 7.    1 (28 ounce) can diced tomatoes,…