Stuffed Bitter Gourd (Keema Bhare Karele): English – Urdu Recipe
Keema Bhare Karele Stuffed Bitter Gourd (Keema Bhare Karela) Ingredients: Beef or mutton mince – ½ kg Bitter gourd whole – ½ kg Salt – to taste Ghee or oil – ½ cup Onions – 2 sliced ginger Garlic paste – 2 tsp Turmeric – ¼ tsp Ground coriander – 1 tsp Red chilli powder…
