Mazedar Lauki ki Sabzi (Bottle gourd)

Ingredients:

1. Loki (bottle gourd) – 1 kg
2. Oil – 1/2 cup
3. Chopped garlic – 5 cloves
4. Whole red chilli – 10
5. Cumin seeds – 1 tbsp
6. Green chilli – 3
7. Salt – to taste

Method:
Take a pan, add oil and fry garlic, then add loki, cumin seeds, red chilli, salt and fry for 2 minutes. Then add some water, cover and cook on low heat until loki softens and water dries. Garnish with fresh coriander, green chilli and ginger flakes and serve.