Afghani Kebabs with Tamarind Sauce by Chef Rahat
Afghani Kebabs Afghani Kebabs Afghani Kebabs with Tamarind Sauce by Chef Rahat Ingredients: Mutton or beef with fat – 1 kg Ginger – 2 inch piece Garlic – 4 to 5 cloves Onion – 4 to 5 medium size Coarsely ground black pepper – ½ tbsp Meat tenderizer – 1 tbsp Or papaya –…