Fried Liver Masala

Kaleji Karahi Masala Ingredients: Lamb liver – 1 kg cut in cubes Oil – ¾ cup Ginger garlic paste – 2 tbsp Lamb heart and kidney – 2 Green chilli – 2 Red crushed chilli – 1 ½ tbsp Crushed fried cumin seeds – 1 tbsp Dry coriander seeds – 1 tbsp fried crushed Salt…