Kali Masoor Ki Daal

How to Make Kali Masoor Ki Daal Ingredients: Kali masoor ki daal (black lentils) – ½ kg (soaked for 1 hour) Turmeric powder – ½ tsp Ginger garlic powder – 2 tsp Salt – ½ tsp Coriander powder – 1 tsp Red chili powder – 1 tsp Raw mango or tamarind pulp – 1 tbsp…