Namkeen Roast (Salted Roast): English – Urdu Recipe
Namkeen Roast Namkeen Roast Ingredients: Lamb or sheep meat (neck, chops and back chops) – as required Salt – to taste Sheep fat – according to meat Method: Cut meat pieces in big size, chops pieces should be join in three parts of chops. Wash meat well and put in pot (if available) along with…
