Fried Chicken Salad Recipe

Fried Chicken Salad Recipe

Unique and healthy Fried chicken salad recipe can be prepared with leftover boneless chicken, seasonal fruits and vegetables. This fried chicken salad recipe is a complete meal.

Egg and Chicken Salad Sandwich: English – Urdu Recipe

Ingredients:

1. Chicken – 1 breast (cut in slices)
2. Salt – 1/4 tsp
3. Sweet corn – 2 tbsp
4. Cucumber – 1/4 cup
5. Pineapple – 1/4 cup
6. Mustard paste – 1/4 tsp
7. Black pepper – 1/4 tsp
8. Ketchup and chili sauce
9. Red capsicum – 1
10. Orange – 1

Better for frying:

1. Egg – 1
2. Corn flour – 4 – 5 tsp
3. Salt – to taste
4. Bread crumbs

Method:

• Take chicken breast cut in slices then marinate with salt, black pepper, kethcup, chili sauce and mustard sauce for 2 to 3 hours.
• Then roll chicken slices in corn flour then egg then bread crumbs and deep fry until crispy and golden.
• Then take a bowl, add sweet corn, cucumber, pineapple, capsicum, orange and chicken slices.
  Garnish with dal sev and serve.