How to Make Arabic Kebab Roll, English / Urdu Recipe

1. Whole wheat flour – 125g
2. Plan flour – 250g
3. Salt – 1 tsp
4. Yeast – 7g

Mix flour, salt, yeast and make sooth dough with warm water. Leave at warm place until doubles in size. Then make small balls and roll down. Bake in preheated oven.

1. Chicken mince – 200g
2. Salt – to taste
3. Crushed black pepper – to taste

Mix salt and black pepper in chicken mince, mix well and make kebab. Fry in pan with a little bit of oil. Then chop lettuce, add salt, black pepper and mayonnaise. Now place salad mixture on pita bread then kebab and serve this yummy Arabic roll.