CHILI CHICKEN CHILI🌶 CHICKEN🐔 (🐔چلی🌶 چکن) (PAKISTANI🇵🇰 CHINESE🇨🇳 RECIPE), batter-fried chicken smothered in a sauce with sweet and spicy elements. Now you can make your own restaurant-style chili chicken right at home. CHILI CHICKEN Shared by Marium Hamid INGREDIENTS:- Baked Chicken Drumsticks Chicken🐔 Breast (چکن🐔 بریسٹ) – 4 lbs (~2 KG) (MEDIUM PIECES, درمیانی ٹکڑے)…
Keema naan is a delicious and popular Indian bread that is stuffed with spiced minced meat, typically lamb or mutton, but sometimes beef or chicken. It’s a flavorful and satisfying dish that can be enjoyed on its own or with a variety of accompaniments such as yogurt, chutney, or curry. Here’s a simple recipe to…
MIRCH PAKORA Mirch Pakora Aloo Bhare Mirchi Kay Pakora Double Stuffed Recipe (مرچی پکوڑا آلو بھرے مرچی کے پکوڑے ڈبل بھرے ریسپی) is very delicious and mouth watering😋🤤 dish. We have 9 days left to Ramadan. we can still make this IFTARI this Ramadan in Sha Allah. So let start our recipe. MIRCH PAKORA ALOO…
Kadhi Pakoda Kadhi Pakoda is a popular North Indian dish made with a yogurt-based gravy (kadhi) and deep-fried gram flour (besan) dumplings (pakoras). It’s a comforting and flavorful dish often served with steamed rice or roti. Here’s a basic recipe to make Kadhi Pakora: Kadhi Pakoda Kadhi Pakora Recipe Ingredients for Kadhi slurry: Sour yogurt…
Chicken Aloo Curry is a popular South Asian dish that combines chicken and potatoes in a flavorful curry sauce. Here’s a simple recipe to make Chicken Curry: Chicken Aloo Curry Chana Dal Pulao Recipe Ingredients for chicken: Chicken – 1 kg Salt – 1 tsp Red chili powder – 1 tsp Dry coriander powder –…
Summer Dessert Recipe NEW and COOL SUMMER DESSERT RECIPE is very Light and Airy Dessert. It’s easy and you can make it quickly, and it’s very delicious😋😋😋😋better than store bought. Your Guests and Family👨👩👧👦will be Amazed👏. Summer Dessert Recipe Shared by Marium Hamid INGREDIENTS:- Yummy Summer Trifle: English – Urdu Recipe Cold Heavy Whipping Cream…
Baigan Bharta Recipe Baingan bharta is a popular Indian dish made with roasted eggplant (baingan) and various spices. It is a vegetarian dish that is commonly enjoyed in India, Pakistan, and Bangladesh. Baingan bharta is known for its smoky flavor and rich, spicy taste. Here’s a simple recipe for making baingan bharta: Baigan Bharta Recipe…
Loquat is a fruit with a high nutritional level that provides many health benefits, such as cholesterol control, its diuretic nature, protects the liver and prevents gastric diseases, also we know the benefits of pineapple and banana. For these reasons, this multivitamin juice at breakfast or as an accompaniment to meals is essential and also…
Aloo Kay Samosay Samosa is versatile to say the least. It allows many types of filling, tuna, meat, vegetables, potato, etc., and you can make it as difficult or as easy as you want. The aloo samosa is one of my favourite samosas, and you can use ready-to-use dough, but I like to make it…
Unique Paratha Hot water dough, or scalded dough, is used in China to make light and tender dumpling wrappers. However, this versatile method of making dough can be applied to so many other recipes as well, such as paratha and a variety of stuffed flatbreads. Let’s try to make scalded dough to make amazing parathas…
