Muthia kebab is basically a famous Gujrati dish, usually served with tea as a snack. These bite-size kebabs are full of flavor. The combination of basic spices is a perfect insight to the great Gujarati cuisine. Enjoy these wonderful Muthia kebabs with your family and friends. Mazedar Muthia Kebab Ingredients: Mince – ½ kg Papaya…
Tandoori Chicken Tandoori chicken is highly popular Indian and Pakistani dish. Chicken is marinated overnight in spices and lemon juice, then grilled or bake in oven. Ingredients: Chicken – 1 (cut in 4 slices) Papaya paste – 2 tbsp Lemon juice – 3 small or 2 big make juice with seeds Ginger garlic paste –…
How to Make Beef or Mutton Tikka Ingredients: Beef or mutton – 1 kg cut in cubes Ginger garlic paste – 1 tsp Papaya paste – 2 tbsp Salt – as taste Yogurt – 2 tbsp Chilli powder – 1tsp Red crushed chilli – 1 tsp Chopped green chillies – 1 tbsp Method: Mix all…
