Karahi Mutton Tikka

Karahi Mutton Tikka

How to Make Spicy Fried Mutton in Urdu – English

Ingredients:

1. Mutton – ½ kg
2. Papaya paste – 1tbsp
3. Salt – 1 tsp
4. Red chilli powder – 1tsp
5. Turmeric powder – 1 pinch
6. Coriander powder – 1 tsp
7. Fried ground cumin seeds – 1 tsp
8. Lemon juice – 2 tbsp
9. Tandoori colour – 1 pinch
10. Ginger garlic paste – 1 tsp
11. Yogurt – ½ cup

How to Make Chicken Tikka and Vegetable Rolls in Urdu – English

Method:

• Apply papaya paste on mutton, then add all above ingredients and mix well.
• Leave for 10 to15 minutes. Then take a wok, add ¼ cup oil, heat it up and put marinated mutton, cover and cook until its done well.
• Then fry well. Give smoke of charcoal and serve with salad and mint sauce.