How to Make Green Masala Chicken,Urdu Recipe




Ingredents: 1 cup dhuli moong-soaked for 6 hours 2 tbsp dhuli urad-soaked in water for 4-6 hours salt to taste 1/4 tsp Powdered Black pepper chopped green chillies coriander leaves oil for deep frying Method: Drain the water of the daals and grind them very fine, either in a blender or on a stone, using…
Thai Chicken with Cashew nuts Thai chicken with cashew nuts How to Make Thai Spicy Stir Fried Prawn Ingredients: Boneless chicken – 1/2 kg cut in julliene Basil leaves – 15 Green chili – 3 Fresh coriander – 2 tbsp Oil – 1/4 cup Onion – 3 tbsp chopped Garlic paste – 1 tsp Chicken…
You have tried several fried chicken recipes but try this yummy Double Coated Fried Chicken, and enjoy with your family and friends. This yummy recipe contains just basic ingredients and you will have fried chicken better then any restaurant… Double Coated Fried Chicken Ingredients: Chicken with skin – 1, cut in 12 pieces Flour –…
Grilled Portugali Chicken Ingredients: Chicken with skin – 1 (cut in 2 parts and hammer) Onion – 1 (cut in 4 parts) Garlic – 4 cloves Turmeric powder – 1 tsp Whole red chilli – 25g Lemon juice – ½ lemon Lemon slice – ¼ piece Salt – to taste Method: Take a pan,…
Chinioti Chicken Roast Ingredients: Chicken – 2 (cut in 4,4 pieces) Salt – 2 tbsp Fruit vinegar or white vinegar – ½ cup Oil – for frying Method: Wash chicken and pat dry, give deep cuts. Then apply salt and fruit or white vinegar, leave for 1 hour. Then drain and deep fry in hot…
Yogurt Flatbread Recipe A flatbread is a bread made with flour; water, milk, yogurt, or other liquid; and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pizza and pita bread. Flatbreads range from below one millimetre to a few centimetres thick so that they can…