Kadhi Pakoda Kadhi Pakoda is a popular North Indian dish made with a yogurt-based gravy (kadhi) and deep-fried gram flour (besan) dumplings (pakoras). It’s a comforting and flavorful dish often served with steamed rice or roti. Here’s a basic recipe to make Kadhi Pakora: Kadhi Pakoda Kadhi Pakora Recipe Ingredients for Kadhi slurry: Sour yogurt…
Delicious Kebab Curry Recipe Ingredients: Beef or Lamb mince – 1 kg Red chilli powder – 1 tbsp Ginger garlic paste – 1 tbsp Green chilli – 5 thinly chopped Fresh coriander – 1/2 bunches Egg – 1 Fried brown onion – 1/2 cup Salt – to taste Zafrani garam masala – 1 tbsp Thinly…
Sour Cream Ingredients: Cream – ½ cup Yogurt – ¼ cup Method: Take a bowl, add cream and yogurt mix it well, cover and leave a side for 4 to 5 hours. Then use where ever you want. If yogurt is bit sour then add half of ¼ cup.
Quick Chicken Pakora Recipe Quick Chicken Pakora Recipe Tandoori Chicken Pakora Recipe Ingredients: Boneless chicken – 1/2 kg Gram flour – 1 cup Margarine – 1 tbsp melted Red chili powder 1 tsp Turmeric powder – 1/4 tsp Salt – 1 tsp Red crushed chili – 1 tsp Dry crushed coriander – 1 tbsp Baking…
Easy Summer Potato Salad Recipe Quick and easy summer potato salad recipe, require minimal or no cooking, full of nutritional you can enjoy all season. German Potato Salad Ingredients: Boiled potato – 1 Tomato – 1 Cucumbers – 1 Feta cheese – 2 oz Mint chopped (fresh) – 10 leaves Olive oil – 1 tbsp…
There are many recipes of how to make a Mazedar pina colada. In actual recipe you use white rum with coconut cream and pineapple juice, but this recipe is created for those who not allowed rum or don’t want to use. Try this recipe and enjoy summer. Mazedar Pina Colada Ingredients: Pineapple juice – 1 cup…