Keema Kachori: English – Urdu Recipe
Keema Kachori Ingredients for Dough: Plain flour or white atta – 250g Baking powder – ½ tsp Salt – to taste Oil – 1 ½ tbsp Ajwain – ½ tsp Method: Mix flour, oil, salt and ajwain with water in a bowl and make a firm dough, by kneading it well. Then flatten dough and…
