Chicken Karahi Masala Recipe

Try this simple and quick chicken karahi masala recipe.

Chicken Karahi Masala Recipe

How to Make Spicy Shinwari Chicken Karahi: Urdu – English

Ingredients:

1. Chicken – 1 (cut in small pieces)
2. Tomatoes – 8
3. Onion – 2 large
4. Garlic – 1 tbsp
5. Ginger – 1 tbsp
6. Turmeric – 1 tsp
7. Red chilli – (crushed) 2 tbsp
8. Green chilli – 6
9. Ginger (slices) – 4 tbsp
10. Salt – 1-1/2 tsp
11. Oil – ½ cup

How to Make Delicious Karahi Biryani

Method:

• In a pan heat oil and chicken fry for 15 minutes then remove and keep a side. Now add onion and fry 5 minutes.
• Then add ginger and garlic fry 1 minute.
• After this tomato, crushed red chilli, turmeric and salt mix and fry and cook on low heat for 10 minutes.
• Then add chicken and cook for 10 minutes or until chicken is tender.
• Garnish with green chilli and ginger flakes.
• Serve with tandoori naan and salad.