How to Make Black Beans and Corn Salsa
Shared by Marium Hamid
Ingredients:
- Black Beans β 1 can
- Whole Kernel Corn β 1 can
- Medium Tomato, Finely Diced – 1
- Small Red Onion, Finely Diced – 1
- Lime juice β Β½ cup
- Cumin Powder β 1 tsp
Method:
Drain and rinse beans and corn. Combine in a medium bowl with diced tomato, and onion. Mix and add lime juice and Cumin. Serve with Tortilla Chips.
5 comments
Hiya, I’m really glad I have found this information. Today bloggers publish just about gossips and internet and this is really irritating. A good web site with exciting content, that’s what I need. Thanks for keeping this website, I’ll be visiting it. Do you do newsletters? Can not find it.
good quality evening, I’m a college English major and I’m learning a lot about writing by reading internet. I in actuality enjoy your style of writing. It’s very easy to understand but with excellent details. Your choice of words makes it easy to read and understand. That’s a huge portion of writing. Your viewers have to be able to understand what you’re saying and it has to be interesting. You need to challenge your viewers , so they will come back for more. You do a superior job with all of these tittle. Thx!
healthy and tasty
What this comment has to do with the recipe posted.
Hi there, I found your web site by way of Google whilst searching for a similar subject, your site came up, it appears to be like great. I have bookmarked to my favourites.