How to Make Black Beans and Corn Salsa
How to Make Black Beans and Corn Salsa
Shared by Marium Hamid
Ingredients:
- Black Beans – 1 can
- Whole Kernel Corn – 1 can
- Medium Tomato, Finely Diced – 1
- Small Red Onion, Finely Diced – 1
- Lime juice – ½ cup
- Cumin Powder – 1 tsp
Method:
Drain and rinse beans and corn. Combine in a medium bowl with diced tomato, and onion. Mix and add lime juice and Cumin. Serve with Tortilla Chips.
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