Black Beans and Corn Salsa

How to Make Black Beans and Corn Salsa

Shared by Marium Hamid

Ingredients:

  1. Black Beans – 1 can
  2. Whole Kernel Corn – 1 can
  3. Medium Tomato, Finely Diced – 1
  4. Small Red Onion, Finely Diced – 1
  5. Lime juice – Β½ cup
  6. Cumin Powder – 1 tsp

Method:

Drain and rinse beans and corn. Combine in a medium bowl with diced tomato, and onion. Mix and add lime juice and Cumin. Serve with Tortilla Chips.

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