Sawati Chapli Kebab

Chapli kebab is a patty made from beef mince, and is one of the popular barbecue meals in northern areas, everybody had tried it in mutton, chicken and in beef, but these Chapli kebabs are totally different and tasty kebab.

For Video Tutorial Click Here

Sawati Chapli Kebab

Restaurant Style Chapli Kabab

Ingredients:

1. Mutton mince – 250gm (with fat)
2. Fried gram flour – 3 tbsp
3. Dry coriander – 1 tbsp
4. Red crushed chilli – 1 tbsp
5. Salt – to taste or 1 tsp
6. Dry crushed pomegranate seeds – 1 tsp
7. Chopped green chillies – 4
8. Chopped onion – 1
9. Sliced tomato – 1
10. Egg – 1
11. Fresh coriander – 1/2 bunch

Keto Chicken Spinach Kebab

Method:

• Take a bowl; add mince, gram flour, dry coriander, red crushed chilli, salt, pomegranate seeds, onion and egg.
• Mix all and leave for half an hour then add green chilli and fresh coriander and make kebabs with 1 slice of tomato, and fry in oil until done.
• Serve with any kind of sauce.