Spicy Chicken Pakora: English – Urdu Recipe

Spicy Chicken Pakora

Ingredients:

1. Boneless chicken – ½ kg
2. Rice flour – 2 tbsp
3. Gram flour – 4 tbsp
4. Mustard paste – 1 tsp
5. Lemon juice – 2 tbsp
6. Red crushed chilli – 2 tsp
7. Ajwain(carom seeds) – ½ tsp
8. Cumin seeds – 1 tsp
9. Salt – 1 tsp
10. Chaat masala – ½ tsp

Method:

• Marinate chicken with lemon juice, salt, ajwain(carom seeds), mustard paste, red crushed chilli and cumin seeds.
• Leave for half an hour., then add gram flour and rice flour and mix well.
• If better is too thick add some water and deep fry chicken pieces until golden and crispy.
• Serve with chaat masala.