Chef Sara Riaz was really a loving lady, decent person and a good chef. It is an extremely sad news to hear about her death. May ALLAH bless and give her a place in heaven. At this time, she is no longer with us, but she will forever remain in our hearts. We learnt so…
Gajar Ka Halwa is a popular worldwide dessert, Gajar ka halwa also known as gajrela and carrot halwa. It is often served with a garnish of almonds and pistachios. The nuts and other items used are first sautéed in ghee, a South Asian clarified butter. The Halwa is served hot during the winter. Gajar Ka…
How to Make Carrot Halwa Ingredients: Carrots – 1 kg Milk- ½ litres Sugar – according to taste Butter – 2 tbsp Nut Mug powder – 2 pinches Green cardamoms – 4 to 5 Khoya (mava) – as you need Almond – as you need Silver paper – as you need Method: Wash and grate…
