Chicken Balochi Karahi: English – Urdu Recipe

Yummy Chicken Balochi Karahi

Ingredients:

1. Chicken – ½ kg
2. Tomato – 4
3. Oil – ½ cup
4. Green chillies – 6
5. Salt – to taste
6. Crushed black pepper – 2 tsp
7. Ginger garlic paste – 2 tsp
8. Lemon juice – 1 tbsp
9. Lemon slices and chopped fresh coriander – as required

Method:

• Take a pan, put oil, heat it up, add ginger garlic paste and chicken, and fry until golden brown.
• Then add chopped tomato, whole green chillies and salt, mix them well, cover and cook on low heat until it’s done.
• Fry well, then add black pepper and lemon juice.
• Switch of the flame and cover for 5 minutes for dum.
• Garnish with fresh coriander and lemon slices.
• Serve with tandoori naan.