Golden Butter Cake
Ingredient:
Flour – 1 ¾ cup
Baking powder – 3 tsp
Salt – ½ tsp
Butter – 1 cup( 225 gm)
Sugar – 1 ¼
Vanilla essence – ½ tsp
Eggs – 4
Milk – ½ cup
Method:
Take a bowl put flour and baking powder and strain them, take an other bowl put butter and sugar, mix well until sugar dissolve and become creamy form, then put eggs one by one and mix well with electric beater, now add flour and milk and mix well with fork, when add flour don’t mix with beater.
Now put in baking pan and bake for 40 min in preheated oven 375°F.
