Delicious Sheer Khurma
Delicious Sheer khurma literally “milk with dates” is a festival vermicelli pudding prepared on Eid ul-Fitr in Pakistan, India and Bangladesh.
Delicious Sheer Khurma
Ingredients:
- Milk β 3 litre
- Vermicelli β 1 cup
- Condensed milk β 1 tin
- Dry fruits β Β½ cup
- Sugar β ΒΌ cup
- Saffron β 1 pinch
- Dry dates β 1 cup
- Cardamom powder β 1 tsp
- Ghee β 2 tbsp
- In half liter milk add 1 tsp sugar add soaked dry dates and cook in separate pan until dry dates are tender.
Method:
- In a pan, add ghee, heat it up and add cardamom powder.
- When you can smell the aroma of cardamom, then add vermicelli and fry a little.
- Then take another pan and put milk and cook until half quantity left.
- Then add fried vermicelli in milk, cook for 1 minute and add sugar, condensed milk, half dry fruits and saffron, mix and cook until mixture becomes a little bit thick.
- Then put in serving bowl, add cooked dry dates.
- Garnish with remaining chopped dry fruits and serve cold or warm, enjoy your Eid.
1 comment
I tried this yummy sheer khurma, yum yummm…